Cusco, Peru
We flew into the Andes to Cusco this morning. We started with a cup of coca tea at the hotel to avert altitude sickness and are ready for a light lunch before touring the city this afternoon. We took the guide's recommendation and had a light soup lunch at a restaurant near the hotel. Instead of the typical bread we are served before a meal at home, we were served 3 inch chunks of cooked corn on the cob with salsa and small squares of a soft cheese. The corn cobs...