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Sorrento, Italy

By Mitchell HS

Day Four After a good night sleep, breakfast was well received. The usual was on offer; bread rolls, crunchy cornflakes and pastries washed down with a glass of orange juice, but today there was an espresso machine - so hot chocolates and REAL coffee were on offer. Tiziana our guide stayed with us overnight so we had somewhat a late start to the day. Our tour started with a 9:45pm pic...

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