Went to a market this morning to buy ingredients to cook my lunch. It was a really eye opener, fruit and veg looked amazing, the fish was still moving but the meat was just sitting out on tables in the heat!!
Once back to the hotel we went out on the river back to have a cooking lesson, i was shown how to cook a pad Thai, chicken with Cashews and a Prawn Dim Yung soup. They were all very tasty was so full buy the end of it.