June 6, 2012

Been a few days since a posted! Well the past few days have been pretty normal, I mean as normal as being in a new country can get! :P I've had so much fun, but I think I'm ready to try some traditional slovenian food!

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Well, I just got back from the restaurant Spajza where I had 3 course meal. It was very...interesting. For an appetizer, I had pogaca, which is like a biscuit with cheese filling. Then for an entrée I had soca trout, which was very odd tasting. Finally for dessert I had gibanica cake. Which is a pastry that is either rolled or layerd, and can contain a combination of raisins, cottage cheese, poppy seeds, nuts or apples, I had mine with poppy seeds, nuts and apples. The meal was delicious, but I think I will stick to the foods, my taste buds are familiar with.

Post more soon!

Allison