Our final night in SA finds us (mysteriously) at The Bay Hotel in Camps Bay. (Home to the famous Mozambiquan Lobster Incident on a previous visit). Great - free - trip here courtesy of The Pepper Club. They are letting us drink the wine that Marc gave us at the vineyard in Franschhoek yesterday - and no corkage !

It was all going so well & then the waitress (or "waitron" in S Africa) set my banana on fire.

Mama Africa's restaurant on Long St. Brilliant band .... CD purchased which I will make you listen to one day. Great prawn curry.

The Pepper St Suites in Cape Town - found at the 11th hour in an Internet cafe - but rather smart and central.

A great start to our final day in Franschhoek with another lovely breakfast at Maison Chablis - Met Pat who co-runs the place with James who has gone off to do some land surveying. And the to the Wine Estate of Marc Kent who makes Porcupine Ridge & Chocolate Block amongst other wines. He gave a great interview which will hopefully run on BBC Radio York sometime. - And presented us with half a case of his best wine. We shall have to do some hard drinking betw...