Europe 2011 - 2012

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Bologna, Italy

Bologna is an eye-catching ensemble of red bricked palazzi. Renaissance towers and arcaded porticoes, Bologna is generally recognised as the culinary capital of Italy - the capital of a region that created such signature dishes as Bolognese (or ragu), tagliatelle and parma ham, among other. Bologna or la rossa (the red) is a political hotb…

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