Sihanoukville, Cambodia
Everyone who delighted in telling me how sick I'd get in South East Asia can feel smug and vindicated now, as after 4 weeks here (or 5 days in Cambodia depending on how you look at it) I got my first case of food poisoning. Ã've been fairly free and easy with what I've been ordering, never giving it much thought and finishing off the plate or bowl, but I've now got that out of my system (in more ways than one) and will be adding a few more standard Western dis...