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I have just spent nearly 6 months living in Hong Kong, studing fashion design at the Hong Kong Polytechnic university.? During my time there?I must have visited mosto the?temples Hong Kong, which can be found?all around and in all shape and sizes, inlcluding the last one i came across which was in a cupboard next to the bus that was going to take me to the airport. The smell of burning insence wil forever remind me of my time here along with the smell of fish and those giant fruits with spikes on them, which smell like death!? I have isited all the tourist attractions a million times over when i became a tour guide for my visitors, I will never get bored of seeing the harbour at night.??I have sampled the nightlife, from the swarm of tourist bars in?lan kwai fong,?to a few?few local drinking holes in jordan.? A few interesting food delicaseys i have had the "priveledge" of eating include?chickens feet and pigs testicles, the list I?think may be joined by a few?more after my visit to china!? I did manage to leave Hong Kong a few times including?a very interesting trip to lamma island where we all wondered round in sixties clothes, and a trip to Macau where i did the higest bungee jump in the world, much to my mothers delight!!!? Despite being there for nearly six months i still need to do kareoke and have a bbq on the beach, which i hope to do when i get back in July, then i think i may feel like i have really samped Hong Kong!
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