I instantly fell in love with the folks at the St. Joseph's Home for Boys. Walnes, the man in charge of hospitality and the assistant director of the facility, greeted me warmly and instantly took me around the complex to met the chef (from Cap-Haitien) and Bill, the director of the home, and wIthin 30 minutes of my arrival, I was whisked …
I instantly fell in love with the folks at the St. Joseph's Home for Boys. Walnes, the man in charge of hospitality and the assistant director of the facility, greeted me warmly and instantly…
I spent the evening hanging out on the hotel grounds with James. He offered to go out on the town but I was too tired. In the morning, James' father Les was kind enough to drive me back to t…
After breakfast, James drove me to the Citadelle la Ferriere, an hours drive from Cap-Haitien. The imposing fortress is Haiti's only UNSECO world heritage site. On the steep road up from the…
During my stay, Habitation des Lauriers was nearly full with missionaries, NGO types, and a Bringham Young graduate writing his PhD thesis on Haitian tenant farming in the 1940s. I was the on…
Like Port-au-Prince, Cap-Haitien was not super tourist friendly. Once off the hotel grounds I felt as if I were the only white person on the streets. This duck out of water feeling did not d…
stella hellen
Really amazing travel blog. Thank you for sharing this information.
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your Mama
We were so happy to read about your adventures! Sounds great. Please keep writing so we know what you are doing and that you are safe. LU so!
Simo
feel the dough...seems like cooking instructions in China are not too different from the ones in Italy! =)
oh, thanks for describing so well that park, i was there with my mind for a few minutes...
stella hellen Really amazing travel blog. Thank you for sharing this information. somatheeram ayurveda resort
re: Eating Sri Lanka: Sun Warmed Buffets & Buffalo CurdThilip This was awesome but yet i find something missing in this recipie
re: Benjamin’s Mom’s Recipe for Batu Mojuyour Mama We were so happy to read about your adventures! Sounds great. Please keep writing so we know what you are doing and that you are safe. LU so!
re: Over confidence in Spanishfesquet what i their name and mail address? I look also addresses in galle and mirissa Thanks for reply
re: Couchsurfing SuccessSam Shopping in Sri Lanka always make you feel different.
re: I Will Miss Kandysimo stunning!!
re: photo from 06 July 2013Simo feel the dough...seems like cooking instructions in China are not too different from the ones in Italy! =) oh, thanks for describing so well that park, i was there with my mind for a few minutes...
re: Hand Pulled Noodle Impossiblekim Beautiful.
re:Jim Plantico Started Here
re: Leaving on a Jet Plane