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Meine Abenteuer in Shanghai, China
Photo 2 of 14
Famous Shanghai fried buns
They dont look as yummy as they were, which is partly because i ate half of them before I realized i should have taken a picture. They are sort of filled buns with delicious pork and soup inside. The main difficulty in eating them is that you have to take a little bite at the beginning which enables you to suck the hot soup out of them. if you dont do that, which I obviuosly didnt the first time I had them, u are going to spill the soup all over the place... At least I provided some amusement to the crowd of chinese worker around me ;-)
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