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Nola in Europe 2014
OK serious countdown is now on!
I have an airport pickup scheduled for 4am on Sunday morning to Brisbane where I will fly Cathay to Kong Kong with 6 hours layover (with a transit hotel nap) before heading on to Paris.
Slow Food Noosa has just completed hosting the National Slow Food meeting here in Noosa yesterday - a fantastic event over 4 days including a hinterland food safari, fabulous speakers and spectacular dinners at River Cottage and Berardos. If you are interested in seeing some pics please have a look on the Facebook page for Slow Food Noosa at www.facebook.com/SlowFoodNoosa where you will see what I have been up to over the last few months.
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